Vanilla Macadamia Nut Flavored Ka’U Ground Coffee (10 Ounce), 100% Hawaiian Award Winning Coffee By Ka`U Coffee Mill

Award Winning Hawaiian Ka’u Coffee, single estate sustainably grown at high altitude and handpicked. The soils of the district are young volcanic ash deposits from nearby Kilauea volcano; they are well drained and acidic in nature which the coffee plants love.

Featuring a sumptuous hand crafted blend of smooth and delicious 100% Ka‘u coffee blended perfectly with the classic, warm and deeply rich flavor of vanilla and the luxurious tropical, buttery taste of Hawaiian grown macadamias. A delightful exotic treat!

Kau Coffee Mill is Hawaiian full-service coffee plantation located in the district of Kau on the Island of Hawaii. Our beans are stored green and small batch fresh roasted daily. The Hawaiian climate of the region provides sunny hot mornings, then a characteristic cloud filled afternoon with light rains. Then at night the cold mountain air flows off of Mauna Loa towards the coast cooling the region and allowing the coffee plants to store energy and sugars within the ripening beans.

Estate roasted, Hand crafted 100% Arabica Hawaiian Coffee