reminiscent of kaya toast, this mix of puerh, green tea, coconut and pandan sings with richly sweet, toasty and coconut flavors. this brew is the ultimate ode to singapore’s beloved national breakfast.
a feel-good cup that would be perfect as a hot tea for that morning tea moment, or a relaxing tea for an afternoon pick-me-up
3.5 oz loose leaf quality tea in limited edition tin. free from artificial sweeteners, colors and products from animal-based sources.
brew your singapore breakfast tea for around 2-3 minutes using 194f water. perfect with milk.
is sourced from the finest seasonal ingredients from around the world. our expert tea blenders source only the finest quality premium loose leaf tea for your next moment
Allergen information: celery_free
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