Full-bodied black tea with a strong floral aroma and sweet, cooling flavor
Ingredients: Black Tea Leaves, Red Rose Petals, Natural Rose Essence
Specialty: gluten free
Blended in late summer when the roses are in full bloom and at their most fragrant, Rose Petal Black, also known as ‘Meigui Hong Cha’, combines rich Keemun tea and red rose petals.
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