The name gives it away: this is a chocolate that reaches lofty heights. A special conching process gives this mixture of Alpine milk and cocoa its characteristic caramel and honey flavour. No wonder that some people abseil off home with this bar.
PerfectOur chocolate squares are made from 100% certified sustainable cocoa and carry the Rainforest Alliance seal. Since 2018, our entire product range contains cocoa from 100% certified sustainable sources according to Rainforest Alliance / UTZ Cocoa and Fairtrade programs. However, on our way to sustainable cocoa, certification is only a minimum requirement.
You can call us true cocoa enthusiasts. Because we don’t just act sustainably. Behind our colorful packaging are decades of passion and experience in the cultivation, harvesting, and processing of cocoa.
Try it for yourself and see whether it puts all other varieties in the shade. In case anyone is still in the dark about the secret behind this chocolate bar, it is the many hazelnuts you can already see outlined in the firm chocolate: hand-picked and roasted to a golden brown.
What does it need to make really good chocolate The best ingredients and recipes are reduced to the essentials, produced in harmony with people and nature. It is our claim that each variety is the best in its category – and always a real pleasure to bite into!
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