Red Raspberry Leaves – cut and sifted – 4 oz.
Botanical Name: Rubus idaeus
Common Names: Raspberry Leaf Raspberry leaves
Raspberry leaves are among the most pleasant-tasting of all the herbal remedies, with a taste much like black tea, without the caffeine.
DIRECTIONS: To prepare as a tea, pour 8 oz. boiling water over 1 tsp. of herb. Cover and steep 3-5 minutes, strain and serve immediately.
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