Unlike other herbal teas, there are benefits from hibiscus tea. I recently discovered hibiscus tea and completely fell in love. When steeped, the water becomes a beautiful, rich, deep red and has a refreshing, tart flavor.
Hibiscus is a flowering plant from the mallow family, found in tropical climates around the world. The flower, and sometimes its leaves, are dried out to use for tea. People have been drinking hibiscus tea for centuries for its beneficial properties.
The flower petals of the Sudanese rose (also known as hibiscus) are what hibiscus tea is made of and has a pleasant color and delicate aroma. The drink, popular all over the world, deserves attention due to its unique composition and effect on the body.
Weight 80g / 2.82oz
Non-GMO Organic
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