Phoebe Egg Replacer 2.5 Lb (40 Oz) – Vegan Egg Replacement, Paleo, Keto Egg Alternative

A 1x resealable pack of Phoebe Egg Replacer 2.5 lbs (40 ounce), equivalent up to two dozen eggs (24), can be used to substitute for one egg, one egg white or even one egg yolk; perfect for egg-free baked goods, just add water

Phoebe Egg Substitute is made with potato starch, tapioca starch, and leavening agents, our vegan eggs alternative can be used for your lacto-vegetarian diet and vegan diet friends or your egg allergy family member

Uses less water and carbon emissions than conventional eggs, Phoebe Paleo Egg Replacement can help reduce your daily cholesterol and fat intake while still enjoying your baked confectioneries and pastries

Using Phoebe substitute for eggs in your baking goods brings endless options for your favorite vegan to enjoy cupcakes, cakes, pancakes, meringues, desserts, muffins, banana bread, donuts/doughnuts, cookies, biscotti, brownies, and much more

Phoebe is a Raymond-Hadley Corporation company dating back to 1892, where our tradition is providing excellence in supplying ed ethnic foods to Europe, the Mediterranean, the Caribbean, Central and South America, and areas of North Africa