Pad Thai Korat (Fried Mee Korat Or Pad Mee Korat : 4 Packs) – Original Flavor

The recipe is really simple:

1.Put the package of oil and spices in a large frying pan together with the meat, shrimps or other protein ingredient and fry until done

2.Add 350 ml of water and keep cooking until the soup-like mixture boils again

3.Add the dry noodles into the mixture (do not pre-soak). Continue cooking and mixing and stirring on high fire until the liquid is absorbed by the noodles and/or evaporated

4.Now add the vegetables. Stir and cook for another 2 minutes or so, depending on the quantity of veggies and how well you want them done.