The deep red tea produced by hibiscus (hibiscus sabdariffa L.) comes from the vibrant red flower buds, or calyces, that are harvested just prior to blossoming
While long used as a fragrance in perfumes and sachets, as well as an ingredient in jams and jellies, ancient herbalists recognized the unique benefits of this herb
hibiscus tea is made with premium-quality, organic hibiscus calyces, and exudes a refreshingly tart flavor and light floral aroma
During the summer months products may arrive warm but stores and ships products in accordance with manufacturers’ recommendations, when provided.
Reviews
There are no reviews yet.