ALL NATURAL INGREDIENTS: Our Premium Organic Nin Black Tea is made from tea plants grown on our USDA Organic Certified plantation in Chiang Mai, Thailand. Freshly picked and processed to preserve its natural aroma and flavors. Our ”Nin” black tea has a dark amber color with a smooth soft taste, infused with undertones of malt, vanilla and honey. Smooth on the palate and easy to drink.
PRODUCT BENEFITS: ‘s Premium Organic Black Tea is rich in antioxidants that may provide benefits including improved heart and gut health, lowered “bad” LDL cholesterol, blood pressure, and blood sugar levels. This tea is carefully handpicked and naturally processed loose leaf tea in a broken grade. A refreshing drink with a velvety touch, warm woody, malty, vanilla and honey notes in an amber liqueur.
100% ORGANIC TEA FROM THAILAND: All tea products are developed and processed in Chiang Mai, Thailand. Our teas are Single Origin and hand plucked harvested from our 111 Acre plantation. We are fully committed to providing you with genuine and original flavors of teas crafted in Thailand. We hope to share with you the flavors of teas that you will surely enjoy ∀ occasions, as well as provide you your daily dose of healthy tea.
ECO-FRIENDLY PACKAGING: Our Nin Black Tea is packed in paper kraft bags. This pack contains 24 bio-degradable tea bags of delicious and irresistibly rich aroma delicious thai black tea.
BREWING/Steeping Instructions: Hot: Use 2.5 g of Nin Black Tea, add 200-230 ml of water with temperature of 90 degree Celsius. Leave it for 4-5 minutes. This is adjustable according to your preference. Iced Tea: use 14 g of black tea, add 1,000 ml of water with temperature of 100 degree Celsius. Leave it for 5 minutes and then add 1-2 tablespoons of organic sugar. Cold Brew: Use 12 g of Black tea, add 1,000 ml of water and let it chill in the fridge for 7 hours.
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