Organic Non GMO Barley Flakes 16 oz Bag – 2 packages
With a nuttier, slightly sweeter flavor and chewier texture this is a great alternative to rolled oats
Barley has the lowest glycemic index of any grain making it great for those watching their sugar intake. Also has a different gluten structure then wheat so some with gluten intolerances can better tolerate barley
High in protein, fiber, and a variety of essential minerals (including manganese, selenium, copper, and phosphorus)
Whole grain barley is dehulled, then hydrated (usually through steaming). Next it is gently and briefly heated, before passing through a rolling mill and then cooled before packaging. The heating transforms the starches to more simple sugars, making them more easily digested, but leaves the barley’s vitamin and mineral content intact.
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