Nicaragua Dark Roast Ground Coffee, 12 Oz

Nicaragua Coffee: This rich and delicious dark roast coffee offers a mild, fruity brightness and delivers a cup with higher toned flavor notes such as citrus and floral

Your Cup Awaits: Grown on mountainside ”fincas” (farms) between 3600 and 5250 feet above sea level, the coffees of Nicaragua are typically milder in acidity; Ideal for your morning cup or savoring throughout the day

Exceptional Coffees: Whether you’re familiar with the bold, rich flavors of South American and Mexican coffee or looking for something new, is perfect for your morning pour over, French press, or coffee machine

Celebrating Coffee, Country, and Culture: We carefully select the choicest Arabica beans from each place of origin and honor each unique growing environment by roasting the bean to its ideal flavor profile

: The coffee farms of Central America and Southern Mexico produce Arabica beans treasured the world over; At we highlight the unique characteristics each nation brings to the coffees it produces