The real original longan meat, no sulfur smoked, no sugar, no water.
Remove shell and core by hand and dry in the sun naturally.Science locks in the nutrients of longan.
Made in Bobai, Guangxi, the hometown of longan in China, original ecology, fresh, safe and secure.
Extracted from more than 10 years of old longan trees, green natural.
Canning is easy to preserve, close seal fresh, food grade can be easily preserved, sealing is easy to tear, clean and sanitary.
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