Made with pork raised without antibiotics, a touch of paprika and garlic. Minimally processed, no artificial ingredients. Gluten free.
True Spanish recipe, made in the USA.
Ready to eat. Ideal for snacking, as part of a tapas plate with Manchego cheese or olives and a fresh baguette. You can also add it to your favorite recipes like scrambled eggs, paella, pizzas, pastas and other dishes. Or, simply, slice and eat!
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