ABOUT THIS GRANOLA: Michele’s Ginger Hemp Granola – our only nut-free variety and Winner of the 2016 Specialty Food Association Sofi Award and the 2016 NEXTY award – provides a delicious granola experience ∀, even those with nut allergies! Buttery hemp seeds and a punch of sweet organic ground ginger take the spotlight in this distinctive blend, flecked with sesame, pumpkin, and golden and brown flax seeds.
FRESHLY MADE AND NON-GMO VERIFIED: Michele’s Granola is handmade in small batches from scratch daily with simple and clean ingredients, and has received third-party verification by the Non-GMO Project; there are no genetically engineered ingredients in our products!
COMMUNITY COMMITMENT: Michele’s bakery is powered with 100% wind power, and we ship your fresh granola cushioned with eco-friendly packing materials. We believe everyone deserves good food, and we donate 1% of all sales to organizations leading the way towards a healthier, more equitable food system.
MORE TO LOVE: products are plant based, sourced with natural and organic ingredients, certified vegan, and proudly free from wheat, gluten, dairy, soy, eggs and peanuts.
SERVING SUGGESTIONS: While is a classic, convenient oatmeal, yogurt, smoothie or toast topping, it has endless culinary possibilities in your ingredient pantry: A crunchy addition to sweet dishes as well as savory, our granola adds flavor, nutrition and texture to pies, muffins, salads and more.
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