Kadaifi: Kadaifi (Kadaif, Kadayif) is finely shredded phyllo dough. Kadaifi is used in various Greek, Turkish, Mediterranean, and Middle Eastern desserts.
Practical, Fast, Delicious Dessert: Golden, crispy and delicious dessert. It likes baklava. The best side of Lokma(Bite) Kadaifi is that it has already baked. All you have to do is to prepare the sugar syrup and pour it when the syrup reaches the appropriate temperature.
Ingredients: Wheat Flour, Salt, Water. Allergen warning: Involves wheat gluten.
Product Facts: Made in Turkey, Halal. Weight of the 1 package is 0.77lb (350g)
Food: Food offers its valued customers the unique tastes of traditional Turkish, Greek, and Middle Eastern cuisine. As one of the leading corporations of the market which aims at perfection, was certified with TSE, ISO 9001:2000 and ISO 22000 certificates thanks to its qualified personnel and efforts it has been showing for reaching the maximum level of customer satisfaction.
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