Lava Guatemalan Coffee, Espresso Roast, Ground Coffee, 16 Oz Bag

ESPRESSO ROAST: Lava is a Bold, Rich-Bodied Coffee with Dark Acidic Tasting Notes. The longer roast using the natural process enhances the flavors that the coffee cherry has acquired in the volcanic microclimate.

ACATENANGO REGION: Grown at 5,250 ft ASL on the Tehuya Farm. Coffee is grown under dense shade, and benefits from rich volcanic soil and surrounding flora

TRADITIONAL & ZERO WASTE FARMING: Coffee cherries are hand picked, de-pulped, naturally fermented, washed and sun dried. Waste from the cultivation process is used to make natural fertilizer

BEST OF GUATEMALA: Home to some of the world’s greatest coffee and agricultural practices that focus on quality over quantity

COFFEE: Storytelling through the worlds best coffee