– Our gourmet rum cakes offer an authentic taste of the Hawaii Islands with fresh local ingredients and deliciously moist, but light texture ∀ rum cake lovers in your life! Our all-natural recipe brings out the rich flavors while preserving the subtle underlying rum taste.
– Every Hawaiian Pineapple rum cake is made with Premium gold and dark rum, combined with fresh local pineapple & dusted with a sprinkle of macadamia nuts to create the most flavorful rum cake possible. With an irresistible aroma, our rum cakes are the perfect breakfast cake Contains less than 0.5% alcohol.
– Each Kona Gold gourmet rum cake is baked in small batches on Hawaii’s big island using all natural and local ingredients to give your friends and loved ones an authentic taste of the Hawaiian Islands.
– Our freshly-baked cakes are vacuum-packed and have a shelf life of 6 months when kept in cool storage (which also enhances the flavor!)
– Kona Gold Gourmet Rum Cakes are the perfect item for gift baskets, parties, housewarming, holidays, and birthdays with long lasting freshness and well-balanced flavor!
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