Taking our Semi-Washed coffee to another level, this Italian roast of honeyed green bean makes for a delicious, dark, incredibly smooth and chocolaty cup of coffee!
Used as one of the two coffees for our in-house espresso drinks, this roast is especially good for lovers of extra dark coffee or espresso shots! The oils extracted with the Italian roast make for a very smooth, rich mouthfeel, leaving you with a delicious dark-cocoa aftertaste!
Award Winning Hawaiian Ka’u Coffee, single estate sustainably grown at high altitude and handpicked. The soils of the district are young volcanic ash deposits from nearby Kilauea volcano; they are well drained and acidic in nature which the coffee plants love.
Kau Coffee Mill is Hawaiian full-service coffee plantation located in the district of Kau on the Island of Hawaii. Our beans are stored green and small batch fresh roasted daily. The Hawaiian climate of the region provides sunny hot mornings, then a characteristic cloud filled afternoon with light rains. Then at night the cold mountain air flows off of Mauna Loa towards the coast cooling the region and allowing the coffee plants to store energy and sugars within the ripening beans.
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