Your Trusted Family-Owned Small Business since 1889
World’s first Grass-fed and Certified Organic Cultured Ghee!
Casein/whey batch-tested to be 2.5 ppm or less. Lactose batch-tested to contain less than 0.25% lactose. Batch-tested Gluten-Free.
Delightfully aromatic ghee with a slight tangy flavor characteristic of cultured foods. Never whipped! Your ghee may be melted, gritty, grainy, smooth, or solid, which are all normal textures of traditionally-made ghee. As with any natural product, color and texture may vary. Visit our website for FAQ.
was the first ghee to receive the Whole30 Approved seal in 2011.
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