Gingerbread Cuppa Cake Red Tea, 36 Count

GINGERBREAD: This herbal rooibos cup of cheer has the cozy aroma of grandma’s kitchen over the holidays. Enjoy the deep, rich flavors of traditional, spicy gingerbread with cinnamon and vanilla. Steep a pot of this fragrant, caffeine-free, zero-calorie tea and fill your home with the warmth of the season.

CUPPA CAKE TEAS: Welcome to Bakeshop! Our Cuppa Cake Teas were inspired by our favorite cake recipes — with rich aromas of baked goods fresh from the oven and decadent, satisfying flavors sure to please any sweet tooth.

STEEPING INSTRUCTIONS: Simply heat fresh, filtered water to a rolling boil. Then pour 6 oz of water over tea and steep for 5-7 minutes. After steeping, add the used tea bags to compost or soil — they make gardens happy.

INGREDIENTS: Rooibos, cinnamon, stevia (leaf) and natural vanilla and ginger flavors

SUGAR AND CALORIE FREE: This tea is sugar, calorie and gluten free, so you can sip away without worry.