Fortnum And Mason British Tea, Lapsang Souchong, 25 Count Teabags (1 Pack)

Taste and Strength Smoky, rich and evocative

When to Drink Ideal at any time of day

Origin China

Brewing Information Use boiling water and brew for 3-5 minutes depending on taste. Serve with milk or brew lighter and drink without milk.

To give this tea its unmistakable flavour, the plucked leaves are withered over pine fires, pan-dried, rolled and placed in bamboo baskets, then smoked over smouldering pinewood fires. Deliciously smoky, it pairs wonderfully with strong cheeses, or a slice of chocolate cake.