Firenze Whole Bean Espresso Coffee, 12 Ounce
$17.24
MEDIUM LIGHT WHOLE BEAN ESPRESSO: Our lightest roasted espresso blend, Firenze is mild, with a great aroma & smooth, satisfying taste. Inspired by Northern Italy, it’s especially great for americanos!
PREMIUM SOURCING: We search for the best beans available to create a well-balanced blend. Our 30-plus years of experience ensure that we roast, blend & grind beans of only the highest quality.
FRESHNESS THAT LASTS: All of our premium Italian-style coffees come in foil bags that are designed to keep them fresh longer, featuring resealable tape & tin-ties for easy bag closure & storage.
WIDE SELECTION: Our coffees are available whole bean or ground in medium, medium-dark, dark, & extra dark roasts. They can be prepared in a drip coffee maker, French press, pour-over, cold brew or stove-top espresso makers.
MASTER ROASTING ROOTED IN ITALIAN TRADITION: Based in Seattle, with three generations of coffee roasting, our master roaster takes pride in creating great tasting coffees roasted in small batches.
5 in stock
MEDIUM LIGHT WHOLE BEAN ESPRESSO: Our lightest roasted espresso blend, Firenze is mild, with a great aroma & smooth, satisfying taste. Inspired by Northern Italy, it’s especially great for americanos!
PREMIUM SOURCING: We search for the best beans available to create a well-balanced blend. Our 30-plus years of experience ensure that we roast, blend & grind beans of only the highest quality.
FRESHNESS THAT LASTS: All of our premium Italian-style coffees come in foil bags that are designed to keep them fresh longer, featuring resealable tape & tin-ties for easy bag closure & storage.
WIDE SELECTION: Our coffees are available whole bean or ground in medium, medium-dark, dark, & extra dark roasts. They can be prepared in a drip coffee maker, French press, pour-over, cold brew or stove-top espresso makers.
MASTER ROASTING ROOTED IN ITALIAN TRADITION: Based in Seattle, with three generations of coffee roasting, our master roaster takes pride in creating great tasting coffees roasted in small batches.
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