Origin: Fengqing County, Lincang City, Yunnan Province, China
Harvest Date: March 25, 2006 – May 10, 2006
Production Date: June 10, 2007
Well-shaped and tight nest shape, the strips are even with some white hair.
Aroma: Chen Xiang, woody aroma
Taste: Mellow and smooth, rich and full tea fragrance. After more than ten years of aging, it no longer has the bitterness and irritation of new pu’erh tea. The tea liquid has become mellow and smooth, but the taste is still rich and bold, with woody aroma and a hint of smoky flavor.
Reviews
There are no reviews yet.