Ethiopian Yirgacheffe Single Serve Coffee Pods, 24 Pack , High Acidity And Clean Finish , Compatible With Keurig K Cup Brewers , Small Batch Artisan Coffee In Convenient Single Cup Capsules
$19.94
Ethiopian Yirgacheffe: From Ethiopia, the birthplace of coffee, beans from the Yirgacheffe region are among the world’s best. Grown at high elevation, it has a bright clean taste and high acidity. The tasting notes are citrusy, lemon zest, floral bright and sweet aromatic making a bright clean taste and high acidity.
THE PERFECT CUP EVERY TIME: Now you can make a perfect cup of your favorite blend exactly when you need it. Convenient, fresh, delicious.
FROM FARM TO CUP: Our coffee cherries, sourced from trusted partners around the world, are harvested, processed, dried, sorted, graded and expertly roasted so that you can enjoy the best cup of coffee in the comfort of your own home.
COMMITMENT TO QUALITY: As 3rd generation family roasters, we have been perfecting the art of small batch gourmet coffee roasting for over 80 years in Upstate New York, ensuring top quality.
MISSION: The secret to our success is based on a simple idea: that coffee should be the highest quality – distinct, consistent, aromatic, balanced, and most of all, delicious.
5 in stock
Ethiopian Yirgacheffe: From Ethiopia, the birthplace of coffee, beans from the Yirgacheffe region are among the world’s best. Grown at high elevation, it has a bright clean taste and high acidity. The tasting notes are citrusy, lemon zest, floral bright and sweet aromatic making a bright clean taste and high acidity.
THE PERFECT CUP EVERY TIME: Now you can make a perfect cup of your favorite blend exactly when you need it. Convenient, fresh, delicious.
FROM FARM TO CUP: Our coffee cherries, sourced from trusted partners around the world, are harvested, processed, dried, sorted, graded and expertly roasted so that you can enjoy the best cup of coffee in the comfort of your own home.
COMMITMENT TO QUALITY: As 3rd generation family roasters, we have been perfecting the art of small batch gourmet coffee roasting for over 80 years in Upstate New York, ensuring top quality.
MISSION: The secret to our success is based on a simple idea: that coffee should be the highest quality – distinct, consistent, aromatic, balanced, and most of all, delicious.
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