: Epazote dried leaves are native to Central America and parts of Mexico, where they have been used for centuries. This herb grows up to four feet tall and is used for a wide range of applications. It is a beneficial herb to enhance the flavor and an aromatic herb for tea. It also provides natural essential oils.
: Epazote dried leaves are used in vegetables and herbs for their pungent flavor. It’s usually included at the end of cooking to prevent bitterness in the food. It is also used to increase the flavor of eggs, salads, and cheeses. Epazote is used in tea form, which is appreciated for its natural aroma. This is a natural drink with its fresh aroma and taste.
: Epazote Leaves are naturally in riched with vitamins and minerals. This leafy green plant is enriched in natural nutrients that our body needs. ∴, if you want to lose weight, remain fit and healthy, this fibre and the nutrient-filled plant is a very good choice for you.
:The moderate composites of vitamin A found in epazote leaves, make this natural herb very effective for body care. The natural elements of epazote leaves can protect your skin and make it healthy.
: Put the dried epazote leaves into the boiling water, and let simmer for 2 to 3 minutes. After that, remove the pan from the heat. If you want a dark taste of the tea, you can simmer again for 1 to 2 minutes. Strain it into any mug, and serve.
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