BOLD BLACK TEA – English Breakfast combines two bold organic black teas from Asia, including Ceylon and Assam. With our blend, your breakfast will be fit for a royal, especially with a drop of milk.
AMERICAN ROOTS – In 1834, British merchant Richard Davies founded a New York tea company & sold a black tea named English Breakfast to convince Americans it was popular in Great Britain. Sixty years later, the breakfast tea finally arrived in the UK.
STEEPING RECOMMENDATIONS – English Breakfast features flavorful Ceylon and punchy Assam to create a unique black tea blend. It should be steeped for 3-4 minutes at 194 degrees Fahrenheit.
ORGANIC & RESPONSIBLE – In 2020, with the guidance of the World Wide Fund for Nature, our teas & infusions went organic. Now, we’re working to make our operations as environmentally responsible as possible, without compromising quality.
WHO WE ARE – At , it’s a permanent revolution: all fruits are allowed & so are all people. Our mission is to bring the best organic teas to as many people as possible, uniting novices & connoisseurs around the universal emotion of pleasure.
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