Made from an excellent selection of the ba bud or blossom.
Many chefs and cooking enthusiasts are incorporating ba blossoms a novelty product form the Philippines in some of the dishes they cook.
Few of the popular dishes with ba blossoms are favorites of the Filipinos back in the Philippines including paksiw na pata and pork adobo.
The dried ba blossom adds to the sweet taste of the dish and enhances the rich aroma that surely invites everyone to eat more than they normally do.
Cook your favorite dried ba blossom dish now with Dried Ba or Tuyong Bulaklak ng Saging 8 Oz and invite friend s over for lunch, dinner or during special occasions.
Ingredients: Dried Ba Blossom and 0.1 percent Sodium Metabisulphite
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