Dendrobium Officinale; Dendrobium Candidum Dendrobium Officinale Kimura Et Migo; Dried Dendrobium Candidum Tie Pi Shi Hu Herba Dendrobium Officinale(100 Grams /0.22 Lbs)

specific usage When taking Dendrobium officinale decoction orally, the usual dosage is 6~10g, if using fresh product, the dosage is 15~30g; fresh Dendrobium can also be chewed directly. Dendrobium officinale is generally used in decoctions and decoctions. Dendrobium candidum is commonly used in the following ways:

1. Make tea: Drink with Dendrobium officinale, which can nourish yin and clear heat. ·Porridge: Cooking porridge with Dendrobium officinale has the effect of invigorating the stomach and appetizing the spleen. 2. Make soup: Use Dendrobium officinale, American ginseng, hawthorn, and black chicken to make soup together, which has the effect of nourishing yin, nourishing the face, and tonifying deficiency.

concocting method Take the original medicinal materials, remove fibrous roots and impurities, wash, moisten thoroughly, cut into sections, and dry.

Dendrobium officinale can also be made into tea: 1. Fresh Dendrobium tea IngredientsDendrobium candidum fresh strips. [Preparation method] Wash the fresh strips of Dendrobium candidum, cut into thin slices, brew with boiling water and drink. [Food method] It can be brewed repeatedly and eaten with the residue.

4 Ways to Preserve Dendrobium officinale 1. Refrigerated storage 2. Glutinous rice preservation 3. Air-dry storage 4, wine preservation