Creel American Ginseng 3.53Oz/100G American Ginseng Slices,American Ginseng Root,Large Slice&Hand Picked

The American ginseng soaked in water is light yellow, the tea soup has a strong flavor, and the fine product is slightly bitter and sweet. Sulfur-free, no bleaching, after natural drying, high nutrient content. American ginseng is often used to make tea in China, which can replenish energy for the body. It can also be added to dishes as a seasoning, which is both nutritious and delicious.

American ginseng selected from Changbai Mountain, high altitude, the soil is rich in a variety of mineral elements, and the unique natural environment creates quality raw materials.

Traditionally sliced, the texture is clear and beige, the ginseng slices are even and full, the slices are large and thin, and the nutrition is rich. The average sheet size is about 1.2cm. Our sealed and transparent packaging not only extends the shelf life of the product, but also allows you to see the product itself more intuitively.

Edible method: 1. Chew directly, and chew with 2-3 American ginseng tablets in your mouth, which is a simple way of taking. 2. Brewing tea: Put the ginseng tablets in a cup, brew with boiling water, and cover for 5 minutes before taking it. 3. Grinding: Grind American ginseng slices into fine powder, usually 2-3g, soak in water and drink.

Please note: The date on the package is the production date. Storage conditions: sealed, protected from light and moisture.