County – Medium Roast , 30% Robusta 70% Arabica, Whole Bean Vietnamese Coffee

100% Authentic Vietnamese Coffee – Imported directly from the Central highlands farms of Vietnam, without any artificial ingredients – perfect as natural high caffeine, semi oil roasted whole bean for Espresso, French press, Cold Brew and specially Vietnamese Traditional Phin Filter

Freshly roasted in Los Angeles, California then immediately packed and sealed in our innovative bags to keep coffee freshness.

Medium-dark roast coffee beans are a rich, dark brown color with a semi-oily surface. This type of roast produces a modest bittersweet aftertaste, not sour coffee anymore.

Founded by a new generation of Vietnamese Americans, we’ve been grinding away for years in search of the perfect blends, while promoting diversity, inclusion, and equity in the coffee industry.

Orange County blend with 30% Robusta and 70% Arabica, Medium roast level. Bright and punchy with notes of Cacao, Citrus and Hazelnut.

By working directly with multi-generation farmers in Vietnam, contributes to the local economy and creates jobs while also honoring Vietnam’s rich agricultural legacy with quality products.