ALL NATURAL: are certified gluten free using whole grain American corn and have no added preservatives or chemicals; only the good stuff.
TRADITIONALLY STONE GROUND: Our grits are USDA certified with updated manufacturing processes; no supplements are needed in the process because the bran has not been removed. What’s left is just pure wholegrain goodness for you and your family.
GOODNESS FOR EVERY LIFESTYLE: We’re proud to say that our grits fit into every lifestyle. Not only are they gluten free and dairy free naturally, but they’re also vegan, vegetarian, sugar free, and free from high fructose corn syrup.
MORE THAN A BREAKFAST STAPLE: While there’s no surprise that people enjoy breakfast grits, our can also be served along with fresh shrimp Carolina style, or baked in a creamy souffle with a cheesy topper. The options are endless.
FROM HUMBLE ROOTS: Company is nestled on the banks of the Tar River in Nash County, North Carolina. Family owned and operated, the mill produces small batch grits and cornmeal varieties of the highest quality.
NOTE: Each bag is 1 pound (16oz). Grits are packaged in a kraft tin-tie bag.
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