FEATURES: Fetal Chrysanthemum Loose Tea is from Tongxiang, Zhejiang, where embryo chrysanthemum originated.Dry Chrysanthemum Flower tea has been a well-loved herbal drink, with a light floral aroma and gentle sweetness. ///Chrysanthemum contains chlorophyll. After long time brewing, the color of tea will turn green.
TASTE: The Chrysanthemum Flower Buds tea is with bright and golden yellow infusion with mildly sweet flavor and an herbal honey note. You can try it with Lemon, Goji Berry, or Rose tea to get more flavor.
BREWING: Chrysanthemum Flowers Tea contains chlorophyll, After long time brewing, the color of tea will turn green. So, please do not store the tea water of chrysanthemum a long time./ use 85-90.C water to soak to drink, Taste Sweet. Brewing it with Ripe/Shu Puerh Tea, the taste will be especially. Add sugar or Honey will more delicous!
VINTAGE: Chrysanthemum Floral Tea is from fine Hangzhou White Chrysanthemum buds only. Small and tight White Chrysanthemum buds, even size of each flower, soft and pleasant fragrant. /PACKAGE: Zipper sealed paper package. /GRADE: AAAAA
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