CARROT CAKE: This satisfying combination of sweet carrots and walnut flavors with warm cinnamon, ginger and nutmeg steep a decadent calorie-free delight. Add a splash of milk and save room for your cup of sugar-free dessert.
CUPPA CAKE TEAS: Welcome to Bakeshop! Our Cuppa Cake Teas were inspired by our favorite cake recipes — with rich aromas of baked goods fresh from the oven and decadent, satisfying flavors sure to please any sweet tooth.
STEEPING INSTRUCTIONS: Simply heat fresh, filtered water to a rolling boil. Then pour 6 oz of water over tea and steep for 5-7 minutes. After steeping, add the used tea bags to compost or soil — they make gardens happy.
ALLERGEN-FREE INGREDIENTS: Organic carrot pieces, licorice root, apple, organic cinnamon, roasted chicory root, ginger, organic turmeric, organic nutmeg, natural cream flavoring, organit beetroot, walnut flavoring, natural vanilla flavoring, natural butter flavoring, organic galangal, organic orange oil (natural flavoring) and natural buscuit flavoring
SUGAR AND CALORIE FREE: This tea is sugar, calorie and gluten free, so you can sip away without worry.
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