Cafecito’ Coffee, Specialty Grade Honduran Coffee, Single Origin, Small Batch, Medium Roast, 12 Ounces Bag (Whole Bean)

Honduran Coffee, Single Origin. Specialty Grade Coffee. Small Batch Proudly roasted in NYC

‘Cefecito’ takes its name from the Honduran Culture when they want a cup of coffee. Basically a diminutive from Café.

Producer ”Finca Jazmin” in Marcala, La Paz. Our first Single Origin Coffee comes from the region where the ‘first origin denomination’ born in this land of coffee production. Nancy Hernandez Contreras, farmer of this wonderful Finca, has an extraordinary experience in the care and delicacy of this two varietals of coffee. Nancy and her husband Arturo are now growing in the international coffee field exporting from Honduras to Asia and United States of America.

Region: Marcala, La Paz. Honduras

Altitude: 1500 masl.

Variety: Catuai and Bourbon