Premiun quality: Single Origin, Long Leaf, Black Tea.
Brew a cup of wellness – Black Tea loose whole leaves from Himalayas have unique taste – aromatic , Husky and is well balanced in flavor.
UNIQUE TASTE: -Aromatic and husky & stronger in flavor.
The age of the tea plant is younger compared to Assam or Darjeeling, which is also one of the reasons for its superior quality.
Black Tea is grown in Himalayas at elevations of over 1,500 m (4,900 ft) above sea level at the Umsning Farm in Meghalaya, 100miles from Darjeeling, India
The tea plantations areas are on virgin, pristine land
How to consume: Enjoy the freshly brewed tea: Preparing tea with loose leaves can make a more delicious and flavorful cup of tea than those pre-packed tea bags. But the secret to prepare a delicious and flavorful cup of tea is to use the right measure of ingredients in it. For brewing a cup of hot tea:- Heat the water and before boiling point remove the kettle from the heating source, take 2 – 3 gram/1 tsp of the tea and brew for 3 minutes
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