Better with Age Tea High-moisture leaves are harvested in the Yunnan, China.
A special oxidation and aging process yields an earthy flavor and aroma that is unique among black teas.
This tea is enhanced with real coconut flakes resulting in a slightly sweet, fruity cup with a pleasant, smoky character. Can be infused many times.
Use 1 teaspoon Coconut Pu-erh per 6 ounces of water. Steep for 3-5 minutes. For iced tea double the amount of tea and pour over ice
Gluten Free, Sugar Free, Carb Free
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