Chrysanthemum contains chlorophyll. After long time brewing, the color of tea will turn green;
The pale yellow flavonoids are very unstable and are easily oxidized and lose their original yellow color. ∴, the chrysanthemum tea that has been stored for a long time will turn green.
Chrysanthemum tea (Tai Ju ) has been a well-loved herbal drink, with a light floral aroma and gentle sweetness
Caffeine free, it does not cause any side-effects like tension and nervousness, With its flavor and taste, it relaxes the body and mind
Chrysanthemum tea is a good source of vitamin A, an essential nutrient for healthy vision, which helps to improve eye health and relieve stress and anxiety, and boost immune system
You can try it with Lemon, Goji Berry, or Rose tea to get more flavor, which makes you feel refreshed and rejuvenated after a day of hard work.
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