Nameko Mushooms, Forest Mushrooms, Japanese, Great For Sauteéing Or In Soups, 16.6 Oz (470 G), . Product Of Italy.

Forest Nameko has an earthy, forest flavor that is enhanced when sautéed,

Silky texture withstands the sautéing process well

The beautiful, bright-orange color and glossy, moist texture of this mushroom adds an enchanting dimension to culinary creations.

This mushroom is a wonderful compliment for meat and fowl. It is a standard ingredient in soup.

Firm texture with a slightly fruity forest flavor, and a stunning accent of amber color. It likes shallot, dark green vegetables, miso, red meats.

Glass Jar: Net Wt. 16.6 oz (470 g), Drained wt. 8.8 oz (250 g).