Gluten Free White Ijebu Garri African Food Super Premium – Gluten Free Food – Gari Cassava- 100% All-Natural Nigerian Food (1.2Kg) 2Lbs

White Garri is a type of Garri that can be soaked and is found in Ghana, West Africa. This Garri variety is ideal for making Eba/Fufu.

West African staple food. Garri in white color. Cassava Flour, African Food, and Dry

It pairs well with palm oil. When paired with African Stew, this dish is divine.

COPPER and MAGNESIUM: Gari contains a high concentration of copper and magnesium minerals.

A RANGE OF OTHER VITAMINS AND MINERALS: Gari contains Vitamin A, Vitamin B, and LOW FAT Foods, and it is gluten-free, making it an excellent choice