Tea Ingredients: Double red rose, roselle, chrysanthemum, honeysuckle, Gorgon, longan, jujube, orange peel, edible osmanthus, , dried ginger, malt, Polygonatum, Polygonatum, lily, Angelica, black wolfberry, mint.
Appropriate Amount: The amount of each material used is subject to nutritional consideration and taste evaluation, and the finished tea will be delicious and mellow with good taste.
Powder Grinding Process: The rose tea bag adopts the powder grinding process, and the nutrients are easy to separate out.
Filter Paper Tea Bags: The independent tea bags are and hygienic, and the color of the soup is easy to separate out.
Storage Conditions: Rose hibiscus tea can be stored in a dry, cool, dark place, and can be stored in the refrigerator in summer.
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