100% Natural Guayusa. NO TANNINS – Astringent FREE. It tastes smooth and naturally sweet. Each leaf contains caffeine, Double antioxidants of green tea and amino acids, which contributes to its nutritional value.
Guayusa provides you with a rejuvenating burst of energy, different from coffee or other caffeinated teas. The people of the Ecuadorean Rainforest describe it as “ancient energy”.
EASY TO USE: DRINK – Add 1 teaspoon of guayusa powder to your juice, smoothie, yogurt, milk, or just to your water; TEA – Heat water until art reaches 205°F / 96°C then add 1 teaspoon per 5.5 oz / 162ml of water. Steep for 5 minutes. Need a stronger brew Just add more guayusa to your water.
PRODUCTION: We produce in a traditional way allowing our customers to enjoy an ancient product with its original taste, smell and color
Pacha works with indigenous farmers and small farmers to promote social change through sustainable development projects.
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