Embryo Chrysanthemum is from Tongxiang, Zhejiang, where embryo chrysanthemum originated. Hand-picked fine Hangzhou White Chrysanthemum buds only.
Small and tight White Chrysanthemum buds, even size of each flower, soft and pleasant fragrant. Bright and golden yellow infusion with mildly sweet flavor and an herbal honey note.
Chrysanthemum improves the function of livers and eye sights, detoxify our body. If you’re allergic to daisies or ragweed, you might also be allergic to chrysanthemum. Definitely stop consuming it if you have a reaction like a skin rash or respiratory irritation.
Perfect to drink hot or iced. Great to make chrysanthemum iced tea in summer, refreshing and healthy.
Net weight: 120g. Shelf Life: 24 Months Storage: Keep in a airtight container. Best to keep in refrigerator. Keep away from high temperature, sunlight, moisture and abnormal taste.
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