Contains 1 – 12oz bag of some of the best coffee in Ecuador
Direct trade coffee – We roast our coffee in Cuenca, Ecuador and work directly with producers in the award winning coffee growing province of Loja, Ecuador.
Region: Quilanga, Loja
Altitude: 1600 masl (5249 feet)
Drying Process: Washed– Provides a smooth and bitterless coffee, full of complex flavors
Flavor Profile: Smooth with a dark chocolate texture, spicy and sweet aroma, and raw sugarcane sweetness
100% Arabica Whole Bean Coffee, Medium Dark Espresso Roast. Perfect for Chemex, Aeropress, French Press, Espresso Machine, Cold Brew or your run of the mill Coffee Maker.
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