Vegan, Dairy-Free, Plant-based: is a shelf-stable barley-based milk alternative made with the highest quality barley.It will give you a tasty alternative to both dairy and non-dairy milk that you can consume confidently knowing the limited amount of ingredients that go into every carton.
Only 5 Ingredients: Barley Milk (Water, Barley, Barley Malt), Sunflower Extract, Calcium Carbonate, Pink Himalayan Salt, Shiitake Mushroom Extract
No Junk: Lactose free, non-GMO, Allergen free, No soy, No Dairy, No artificial flavors or sweeteners.
Better For You: 60% less sugar, 50% more calcium, 2x more Vitamin D3 than whole milk AND 28% less sugar than the leading plant-based milk
Naturally Sweetened: No artificial sweeteners, preservatives, colors or flavors.
Add To Your Routine: tastes amazing on its own but also goes great in smoothies, cereal, recipes, and especially in coffee.
Where We Source Our Barley: Our barley comes from the Coors’ Barley Program, which is called “high elevation barley” as it’s grown up to 75,000 feet in elevation, giving it a rich texture and distinctive taste. The program supports over 700 American barley farmers, who are responsible for 15% of all US barley production.
Why Barley: Barley milk is a much more nutritious alternative to those dairy and other plant-based milks. Barley is a whole grain superfood that naturally only has 4g sugar and packed with essential protein, fiber and nutrients.
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