Mexican Chile – Simple Syrup 16 Oz Bottle For Your Cinco De Mayo Cocktails Or Non-Alcoholic Mocktail Drink Recipes Or Add To Flavor A Coffee – We Use Fresh Chile De Arbol, Cassia Chips – Mcsb

ARBOL CHILE PEPPERS – We chose these peppers for their bright hot taste and their distinct smokiness.

GET CREATIVE in the kitchen and use Mexican Chile for curry dishes and barbecue sauces to add a sweet heat without making the sauce thicker

MEXICAN CHILE LIME SODA – 1 ounce freshly squeezed lime juice – 1 ounce pH Mexican Chile syrup – Soda water – Combine lime juice and syrup; top with soda water and enjoy.

BREAKFAST EXCITEMENT – Use on your pancakes or waffles for an interesting twist on Breakfast

COFFEE – When Pink House syrups and coffee come together in one cup, magic is made. Become the Barista of your kitchen cafe!

SNO CONE or a HAWAIIAN SHAVED ICE – Beat the Heat. Pour our syrup over some crushed ice for a great summer treat. Pour our syrup into an ice cube trey and create another culinary treat.